pre-ulcerative callus

How To Prevent Pre-Ulcerative Calluses For Diabetics

Published: June 27, 2023

Share:

While foot ulcers are a well-known risk for those living with diabetes, there’s a certain type of ulcer—the callous ulcer—that may not be as familiar. It’s important to recognize and understand the risks associated with a pre-ulcerative callus to prevent complications down the line.

While foot ulcers are a well-known risk for those living with diabetes, there’s a certain type of ulcer—the callous ulcer—that may not be as familiar. It’s important to recognize and understand the risks associated with a pre-ulcerative callus to prevent complications down the line.

Pre-ulcerative calluses are a common foot condition among people with diabetes. These calluses can develop because of constant pressure or friction on the feet, which can be caused by ill-fitting shoes, foot deformities, or other factors. While calluses themselves are not usually harmful, they can be a sign of deeper problems and can eventually lead to foot ulcers if left untreated. Foot ulcers are a serious complication of diabetes that can lead to infection, gangrene, and even amputation if not properly managed.

Let’s explore what pre-ulcerative calluses are and their association with diabetic foot complications. We will also discuss the difference between pre-ulcerative calluses and regular calluses, the potential consequences of diabetic foot complications, and methods for treating and preventing pre-ulcerative calluses.


What is a Pre-Ulcerative Callus?


A pre-ulcerative callus is a thickened area of skin on the foot that forms as a result of repeated pressure or friction. Unlike regular calluses, which can form anywhere on the foot, pre-ulcerative calluses usually develop on areas of the foot that bear the most weight, such as the ball of the foot, the heel, and the toes.

Pre-ulcerative calluses are more concerning than regular calluses because they can develop into foot ulcers. They are typically more painful and may have a raised or jagged edge, making them more likely to break down and become ulcerated.

There are several factors that can contribute to the development of pre-ulcerative calluses in people with diabetes, including:

  • Foot deformities, such as bunions or hammertoes, that can cause pressure points
  • Nerve damage (neuropathy) that reduces sensation in the feet, making it more difficult to feel pressure and discomfort
  • Poor circulation, which can impair the healing process and increase the risk of infection
  • Wearing shoes that are too tight or too loose, or that do not provide adequate support

It’s important to note that pre-ulcerative calluses are different from regular calluses in that they can signal the presence of deeper problems. If you notice any changes in your feet, such as the development of a new callus or an existing callus that is becoming more painful, it’s important to seek medical attention right away.


Diabetic Foot Complications


Diabetes can have a significant impact on the feet, and people with diabetes are at higher risk for developing foot problems than those without the condition. High blood sugar levels can damage the nerves and blood vessels in the feet, making it more difficult for the body to fight off infection and heal properly.

As a result, people with diabetes are at increased risk for a variety of foot complications, including:

  • Neuropathy: nerve damage that can cause numbness, tingling, and pain in the feet
  • Peripheral artery disease (PAD): a condition that causes reduced blood flow to the legs and feet, making it more difficult for wounds to heal
  • Infections: open sores or wounds on the feet can become infected and spread to the surrounding tissue, potentially leading to gangrene or amputation
  • Charcot foot: a rare but serious complication of neuropathy that can cause bones in the foot to fracture and collapse, leading to deformity and disability

If left untreated, diabetic foot complications can be debilitating and may even be life-threatening. That’s why it’s important for people with diabetes to take special care of their feet and to seek medical attention right away if they notice any changes or problems.


Callus Ulcers


A callus ulcer is a type of foot ulcer that can develop from a pre-ulcerative callus. When a callus becomes too thick or too dry, it can crack open and form an open sore or wound. These wounds are called callus ulcers and can be very painful and difficult to heal.

Callus ulcers can be particularly dangerous for people with diabetes because they are slow to heal and can easily become infected. If left untreated, they can lead to serious complications, such as cellulitis (a skin infection) or osteomyelitis (an infection of the bone).

Pre-ulcerative calluses are a common precursor to callus ulcers. If you have a pre-ulcerative callus, it’s important to take steps to prevent it from becoming an ulcer. This may include wearing properly fitting shoes, using cushioned insoles or orthotics, and avoiding activities that put excess pressure on the feet.

If you do develop a callus ulcer, it’s important to seek medical attention right away. Treatment may involve cleaning the wound, applying dressings or bandages, and taking antibiotics to prevent or treat infection. In severe cases, surgery may be necessary to remove damaged tissue or to repair bone or joint deformities.


Treating Pre-Ulcerative Calluses

Early detection and treatment of pre-ulcerative calluses is critical for preventing callus ulcers and other diabetic foot complications. If you notice any changes or abnormalities in your feet, such as thickened or discolored skin, it’s important to see a healthcare professional right away.

There are several methods for treating pre-ulcerative calluses, including:

  • Debridement: This involves removing dead or damaged tissue from the affected area to promote healing and reduce the risk of infection. Debridement may be done using a scalpel, a special tool called a curette, or a chemical agent.
  • Custom orthotics: These are specially designed shoe inserts that can help redistribute pressure on the feet and prevent calluses from forming. Orthotics can be made to fit your individual foot shape and can be particularly helpful if you have a foot deformity or other structural issue.
  • Proper footwear: Wearing properly fitting shoes that provide adequate support and cushioning is essential for preventing pre-ulcerative calluses. Your healthcare professional can help you find shoes that fit well and are appropriate for your needs.
  • Managing blood sugar levels: High blood sugar levels can damage the nerves and blood vessels in the feet, making it more difficult for wounds to heal. Maintaining healthy blood sugar levels through diet, exercise, and medication can help prevent and treat pre-ulcerative calluses.

It’s important to work with your healthcare professional to develop a comprehensive treatment plan that addresses your individual needs and risk factors. Regular foot exams and self-care can also help prevent and detect pre-ulcerative calluses early on.


Preventing Pre-Ulcerative Calluses

Preventing pre-ulcerative calluses is key to avoiding callus ulcers and other diabetic foot complications. Here are some tips for preventing pre-ulcerative calluses:

  • Regular foot inspections: Check your feet daily for any changes or abnormalities, such as redness, swelling, or thickened skin. This can help you detect pre-ulcerative calluses early on and take steps to prevent them from developing into ulcers.
  • Moisturizing the feet: Dry, cracked skin can increase the risk of callus formation. Use a moisturizing lotion or cream on your feet daily to keep the skin soft and supple.
  • Avoiding excessive pressure on the feet: Excessive pressure on the feet can cause calluses to form. This can be due to ill-fitting shoes, high-impact activities, or other factors. To prevent pre-ulcerative calluses, wear properly fitting shoes, use cushioned insoles or orthotics, and avoid activities that put excessive pressure on the feet.

In addition to these tips, it’s important to maintain good foot hygiene and follow any recommendations or guidelines provided by your healthcare professional. This may include regular foot exams, blood sugar monitoring, and other preventive measures. By taking proactive steps to care for your feet, you can reduce your risk of pre-ulcerative calluses and other diabetic foot complications.


Conclusion


In conclusion, pre-ulcerative calluses are a common problem for people with diabetes and can lead to more serious complications such as callus ulcers. These calluses are caused by repeated pressure and friction on the feet, which can be exacerbated by poorly fitting shoes and other factors. It’s important to detect and treat pre-ulcerative calluses early on to prevent them from progressing into ulcers.

Treatment options for pre-ulcerative calluses include debridement, custom orthotics, proper footwear, and managing blood sugar levels. Prevention is also key, with regular foot inspections, moisturizing the feet, and avoiding excessive pressure on the feet.

By taking care of your feet and following the tips and recommendations provided by your healthcare professional, you can reduce your risk of pre-ulcerative calluses and other diabetic foot complications. Don’t ignore any changes or abnormalities in your feet, and seek medical attention promptly if you notice anything out of the ordinary. With proper care and attention, you can keep your feet healthy and prevent serious complications down the line.